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Biomolecules |
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436)Spoilage of oil can be detected by which fatty acid? | |||
Linoleic | Oleic acid | ||
Erucic acid | Linolenic acid | ||
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437)Types of RNA polymerase required in nucleus for RNA synthesis are- | |||
4 | 3 | ||
2 | 1 | ||
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438)Which one of the following is a reducing sugar? | |||
Galactose | Gluconic acid | ||
Sucrose | None of these | ||
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439)Which one of the following hydrolyses internal phosphodiester bonds in polynucleotide chain- | |||
Endonuclease | Lipase | ||
Protease | Exonuclease | ||
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440)Lipids are insoluble in water because lipids molecules are- | |||
Neutral | Hydrophilic | ||
Zwitter ions | Hydrophobic | ||
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441)Most abundant organic compound on earth is- | |||
Lipids | Protein | ||
Cellulose | Steroids | ||
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442)Cancer cells are more easily damaged by radiation than normal cells because they are- | |||
Non-dividing | Undergoing rapid division | ||
Starved of mutation | Different in structure | ||
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443)Due to discovery of which of the following in 1980, the evolution was termed as RNA world- | |||
RNA has enzymatic property | RNA is not found in all cells | ||
m-RNA, t-RNA, r-RNA synthesise proteins | In some virus RNA is genetic material | ||
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444)Which form of RNA has a structure resembling clover leaf? | |||
m-RNA | t-RNA | ||
r-RNA | hn-RNA | ||
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445)Carbohydrates, the most abundant biomolecules on earth, are produced by - | |||
All bacteria, fungi and algae | Some bacteria, algae and green plant cells | ||
Fungi, algae and green plant cells | Viruses, fungi and bacteria | ||
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446)Enzymes, vitamins and hormones can be classified into a single category of biological chemicals, because all of these- | |||
are conjugated proteins | enhance oxidative metabolism | ||
help in regulating metabolism | are exclusively synthesised in the body of a living organism as at present | ||
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447)The catalytic effeciency of two different enzymes can be compared by the- | |||
pH optimum value | Km value | ||
Formation of the product | Molecular size of the product | ||
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448)Which of the following statements regarding enzyme inhibition is correct? | |||
Non-competitive inhibitors often bind to the enzyme irreversibly | Competitive inhibition is seen when a substrate competes with an enzyme for binding to an inhibitor protein | ||
Competitive inhibition is seen when the substrate and the inhibitor compete for the active site on the enzyme | Non-competitive inhibition of an enzyme can be overcome by adding large amount of substrate | ||
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449)Which of the following is the simplest amino acid? | |||
Glycine | Tyrosine | ||
Asparagine | Alanine | ||
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450)An organic substance bound to an enzyme and essential for its activity is called? | |||
Isoenzyme | Holoenzyme | ||
Apoenzyme | Coenzyme | ||
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