|
Page-20 |
|||
Chemistry |
|||
| 286)Gas oil is the same as | |||
| engine oil | diesel oil | ||
| mobile oil | petrol | ||
| Answer : | |||
| |
|||
287)Consider the following food materials
I. Cheese II. Sugar III. VinegarOut of the above three food materials, those provided by fermentation technology are |
|||
| I and II | II and III | ||
| I and III | All of them | ||
| Answer : | |||
| |
|||
| 288)Insulin controlls | |||
| level of sugar in the blood | amount of iron in the blood | ||
| iodine level in the thyroid | level of urea in the blood | ||
| Answer : | |||
| |
|||
| 289)Chemically interferon is a | |||
| nucleic acid | flourinated hydrocarbon | ||
| glycoprotein | carbohydrate | ||
| Answer : | |||
| |
|||
| 290)Interferons inhibit | |||
| fungi | microbes | ||
| bacteria | viruses | ||
| Answer : | |||
| |
|||
| 291)Biotechnologically, interferon is produced by using | |||
| papain | insulin | ||
| bacterial cells | Backer's yeast | ||
| Answer : | |||
| |
|||
| 292)The important hormones somatostatin and somatotropin are produced industrially by | |||
| gene sequescing | recombinant DNA technology | ||
| condensation polymerisation | solid phase synthesis | ||
| Answer : | |||
| |
|||
| |
|||
| 293)The main feature which makes the enzymes popular in organic synthesis is their | |||
| stability | specificity | ||
| complex nature | easy availability | ||
| Answer : | |||
| |
|||
| 294)The enzymes popularly used in organic synthesis are | |||
| microbial | plant derived | ||
| animal derived | synthetic | ||
| Answer : | |||
| |
|||
| 295)Impure sodium carbonate obtained in the industrial process is called | |||
| washing soda | lime | ||
| black ash | baking soda | ||
| Answer : | |||
| |
|||
| 296)A medicinally useful compound obtained from the oil of peppermints is | |||
| piperine | menthol | ||
| thymol | morphine | ||
| Answer : | |||
| |
|||
| 297)Artificial silk is also called | |||
| decron | fibre glass | ||
| nylon | rayon | ||
| Answer : | |||
| |
|||
298)Consider the following groups of compounds
I. Proteins II. Interferons III. CarbohydratesOut of the above compounds, the classes of compounds that contain peptide linkages are |
|||
| I and II | I and III | ||
| II and III | All of them | ||
| Answer : | |||
| |
|||
| 299)Chemically, white sprit is | |||
| purified ethanol | absolute ethyl alcohol | ||
| denatured alcohol | a mixture of petroleum hydrocarbons | ||
| Answer : | |||
| |
|||
300)The enzymes can be isolated from the following natural sources
I. Animals II. Plants III. Bacteria IV. FungiFor biotechnological operations, enzymes are obtained from |
|||
| I and II | II and III | ||
| II and IV | III and IV | ||
| Answer : | |||
| |
|||
